國立中山大學110學年度第2學期產銷資訊系統專案（一）課程大綱

國立中山大學 110學年度第2學期課程教學大綱

National Sun Yat-sen University 110Academic year Course syllabus

中文名稱
Course name(Chinese)

產銷資訊系統專案（一）

課號
Course Code

MIS328

英文名稱
Course name(English)

PRODUCTION-MARKETING INFORMATION SYSTEMS PROJECT (I)

課程類別
Type of the course

講授類

必選修
Required/Selected

必修

系所
Dept./faculty

資訊管理學系

授課教師
Instructor

劉賓陽

學分
Credit

因應嚴重特殊傳染性肺炎(武漢肺炎)，倘若後續需實施遠距授課，授課方式調整如下：

同步遠距【透過網路直播技術，同時進行線上教學，得採Microsoft Teams、Adobe connect等軟體進行】
同步遠距含錄影【透過網路直播技術，同時進行線上教學並同時錄影，課程內容可擇日再重播，得採Microsoft Teams、Adobe connect等軟體進行】
非同步遠距【課堂錄影或錄製數位教材放置網路供學生可非同時進行線上學習，得採EverCam、PPT簡報錄影、錄音方式進行】
實作類課程，經評估無法採遠距課程教學，後續復課後密集補課

★遠距教學軟體操作說明連結

因應嚴重特殊傳染性肺炎(武漢肺炎)，倘若後續需實施遠距授課，評分方式調整如下：

1.企業應用資訊系統學能檢核 Basic Knowledge and Technique：30%
2.系統發展之參與投入 The Efforts of Deploying the System：30%
3.系統運作之分析貢獻 The Contribution and the Performance of the System：40%

課程大綱 Course syllabus

本課程教學大綱已提供完整英文資訊（本選項僅供統計使用，未提供完整英文資訊者，得免勾記）【Provide information of course syllabus in English.(This is for statistical use only. For those who do not provide information of course syllabus in English, do not check this field.)】

企業為因應電子化世代的全球性競爭，將管理機能資訊化並調整其經營管理之運作，以迎接所將面臨的挑戰；而如何就企業之特性與需求，運用適合的資訊科技來促成其體質改善、產業升級升級，實為現代資管人所必須具備的智能。本課程則藉由與國內企業進行產學合作之方式，以了解新興資訊系統（如，ERP、SCM、CRM、e-commerce…）應如何規劃、設計、與導入。
The application information system is one of the major concerns of operating business, and the production/marketing information system is the most important. In this course, the students will be directed to go through all the procedure to establish the information systems associated with the selected cooperation(s). Initialing the innovative ideas, performing market analysis, contacting with the cooperative business, and developing the information system, etc. are the main tasks of this project.

課程目標 Objectives

修課學生於課程進行過程中可體認學習：
1. 資訊管理人員應如何對企業進行分析評估，以規劃設計具實用價值之產銷資訊系統。
2. 企業資源規劃、供應鏈管理、與顧客關係管理等系統之特性與運作原則。
The purpose of this two-semester course is to help the students to make use of all the skill and the theory learned from the other courses, and to build up the experience and the knowledge of dealing with the real world problems.

授課方式 Teaching methods

基本學理講授 Major Theories Introduction
產學合作 Cooperation with the Business Cooperation
系統開發 System Developing

評分方式﹝評分標準及比例﹞Evaluation (Criteria and ratio)等第制單科成績對照表 letter grading reference

參考書/教科書/閱讀文獻 Reference book/ textbook/ documents
〔請遵守智慧財產權觀念，不可非法影印。教師所提供之教材供學生本人自修學習使用,不得散播及做為商業用途〕
No copies for intellectual property rights. Textbooks provided by the instructor used only for self-study, can not broadcast or commercial use

序號	作者	書名	出版社	出版年	出版地	ISBN#
No.	Auther	Title	Publisher	Year of publish	Publisher place	ISBN#
1	Chopra, S., and P. Meindl	Supply Chain Management: Strategy, Planning, and Operation, 3rd Ed	Prentice-Hall, Inc	2007	USA
2	Krajewski, L.J., and Ritzman, L.P.	Operations Management, Process and Supply Chain, 9th edition	Pearson/Prentice Hall	2010	USA
3	Finch, B. J.	Operations Now, Supply Chain Profitability and Performance, 3rd edition	McGraw-Hill	2008	USA
4	Johnson, L.A., and D.C. Montgomery	Operations Research in Production Planning, Scheduling, and Inventory Control	John Wiley & Sons	1974	USA
5	Martinich, J.S	Production and Operations Management, An applied Modern Approach	John Wiely & Sons	1997	USA
6	Schilling, M.A.	Strategic Management of Technological Innovation	McGraw Hill	2005	USA
7	Stevenson, W.J.	Production/Operations Management, 8th edition	Richard D. Irwin, Inc.	2006	USA
8	劉常勇	台灣本土企業個案集-資訊科技與作業管理	華泰書局	1998	中華民國
9	劉賓陽	作業研究	McGraw-Hill	2006	中華民國
10	劉賓陽	供應鏈管理	Pearson/Prentice Hall	2007	中華民國

彈性暨自主學習規劃 Alternative learning periods

本門課程是否有規劃實施學生彈性或自主學習內容（每1學分2小時）

Is any alternative learning periods planned for this course (with each credit corresponding to two hours of activity)?

否：教師需於「每週課程內容及預計進度」填寫18週課程進度（每1學分18小時之正課內容）。
No：The instructor will include an 18-week course plan in the weekly scheduled progress (each credit corresponds to 18 hours of instruction)

是：教師需於「每週課程內容及預計進度」填寫16週課程內容（每1學分16小時之正課內容），並於下列欄位填寫每1學分2小時學生彈性或自主學習內容。
Yes：The instructor will include a 16-week course plan in the weekly scheduled progress (each credit corresponds to 16 hours of instruction);the details of the planned alternative learning periods are provided below (each credit corresponds to two hours of activity).

學生彈性或自主學習活動 Alternative learning periods	勾選或填寫規劃內容 Place a check in the appropriate box or provide details	時數 Number of hours
學生分組實作及討論 Group work and discussion
參與課程相關作業、作品、實驗 Participation in course-related assignments, work, or experiments
參與校內外活動（研習營、工作坊、參訪）或競賽 Participation in on- or off-campus activities (e.g., seminars, workshops, and visits) or competitions
課外閱讀 Extracurricular reading
線上數位教材學習 Learning with online digital learning materials
其他（請填寫規劃內容） Other (please provide details)

每週課程內容及預計進度 Weekly scheduled progress

週次	日期	授課內容及主題
Week	Date	Content and topic
1	2022/02/13~2022/02/19	產銷資訊系統基本介紹(I) Introduction to the Business Operation Systems (I)
2	2022/02/20~2022/02/26	產銷資訊系統基本介紹(II) Introduction to the Business Operation Systems (II)
3	2022/02/27~2022/03/05	企業作業管理分析技術(I) Analytic Techniques (I)
4	2022/03/06~2022/03/12	企業作業管理分析技術(II) Analytic Techniques (II)
5	2022/03/13~2022/03/19	產學合作-國內企業訪察(I) Field Study (I)
6	2022/03/20~2022/03/26	Extracurricular activities
7	2022/03/27~2022/04/02	產學合作-國內企業訪察(II) Field Study (II)
8	2022/04/03~2022/04/09	實作資料收集(I) Data Collection (I)
9	2022/04/10~2022/04/16	實作資料收集(II) Data Collection (II)
10	2022/04/17~2022/04/23	實作資料收集(III) Data Collection (III)
11	2022/04/24~2022/04/30	系統發展規劃檢討(I) Discussion of the System Deployment (I)
12	2022/05/01~2022/05/07	系統發展規劃檢討(II) Discussion of the System Deployment (II)
13	2022/05/08~2022/05/14	系統發展規劃檢討(III) Discussion of the System Deployment (III)
14	2022/05/15~2022/05/21	研擬系統架構與模組設計(I) Configuration Analysis and System Design (I)
15	2022/05/22~2022/05/28	研擬系統架構與模組設計(II) Configuration Analysis and System Design (II)
16	2022/05/29~2022/06/04	研擬系統架構與模組設計(III) Configuration Analysis and System Design (III)
17	2022/06/05~2022/06/11	系統架構與模組彙整討論 Finalizing the System Configuration
18	2022/06/12~2022/06/18	期末報告 Final Report

課業討論時間 Office hours

時段1 Time period 1:
時間 Time：星期一12:00~14:00
地點 Office/Laboratory：管3054
時段2 Time period 2：
時間 Time：星期二12:00~14:00
地點 Office/Laboratory：管3054

系所學生專業能力/全校學生基本素養與核心能力 basic disciplines and core capabilitics of the dcpartment and the university

系所學生專業能力/全校學生基本素養與核心能力
basic disciplines and core capabilities of the department and the university

課堂活動與評量方式
Class activities and evaluation

本課程欲培養之能力與素養 This course enables students to achieve.

紙筆考試或測驗 Test.

課堂討論︵含個案討論︶ Group discussion (case analysis).

個人書面報告、作業、作品、實驗 Indivisual paper report/ assignment/ work or experiment.

群組書面報告、作業、作品、實驗 Group paper report/ assignment/ work or experiment.

個人口頭報告 Indivisual oral presentation.

群組口頭報告 Group oral presentation.

課程規劃之校外參訪及實習 Off-campus visit and intership.

證照/檢定 License.

參與課程規劃之校內外活動及競賽 Participate in off-campus/ on-campus activities and competitions.

課外閱讀 Outside reading.

※系所學生專業能力 Basic disciplines and core capabilities of the department

1.具備資訊倫理與社會責任實踐的能力 1. Awareness of information ethics.

2.具備溝通能力 2. Communication Skills.

3.具備解決資訊管理問題之能力 3. Capabilities to solve IT-related problems.

4.具備資訊管理之專業知識 4. Professional knowledge of information technology.

5.具備國際觀 5. Global perspective.

※全校學生基本素養與核心能力 Basic disciplines and core capabilities of the university

1.表達與溝通能力。 1. Articulation and communication skills

2.探究與批判思考能力。 2. Inquisitive and critical thinking abilities

3.終身學習能力。 3. Lifelong learning

4.倫理與社會責任。 4. Ethnics and social responsibility

5.美感品味。 5. Aesthetic appreciation

6.創造力。 6. Creativity

7.全球視野。 7. Global perspective

8.合作與領導能力。 8. Team work and leadership

9.山海胸襟與自然情懷。 9. Broad-mindedness and the embrace of nature　

本課程與SDGs相關項目：The course relates to SDGs items:


	SDG1-消除貧窮(No Poverty)
	SDG2-消除飢餓 (Zero Hunger)
	SDG3-良好健康與福祉(Good Health and Well-being)
	SDG4-教育品質(Quality Education)
	SDG5-性別平等(Gender Equality)
	SDG6-乾淨水源與公共衛生(Clean Water and Sanitation)
	SDG7-可負擔乾淨能源(Affordable and Clean Energy)
	SDG8-優質工作與經濟成長(Decent Work and Economic Growth)
	SDG9-工業、創新和基礎建設(Industry,Innovation and Infrastructure)
	SDG10-減少不平等(Reduced Inequalities)
	SDG11-永續城市(Sustainable Cities and Communities)
	SDG12-責任消費與生產(Responsible Consumption and Production)
	SDG13-氣候行動(Climate Action)
	SDG14-海洋生態(Life Below Water)
	SDG15-陸域生態(Life on Land)
	SDG16-和平、正義和穩健的制度(Peace,Justice And Strong Institutions)
	SDG17-促進目標實現的全球夥伴關係(Partnership for the Goals)
	本課程和SDGS無關

本課程校外實習資訊: This course is relevant to internship:

本課程包含校外實習（本選項僅供統計使用，無校外實習者，得免勾記）
The course includes internship.(For statistical use only. If the course without internship, please ignore this item.)

實習定義：規劃具有學分或時數之必修或選修課程，且安排學生進行實務與理論課程實習，於實習終了取得考核證明繳回學校後，始得獲得學分；或滿足畢業條件者。(一般校內實習請勿勾選此欄位)

Internship: The required or elective courses should include credits and learning hours. Students should participate in the corporative company or institution to practice and learn the real skills. An internship certification must be handed in at the end of internship to get the credits or to fulfil the graduation requirements.

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