國立中山大學 110學年度第1學期 課程教學大綱
National Sun Yat-sen University 110Academic year1st Semester Course syllabus
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中文名稱 Course name(Chinese) |
普通化學 |
課號 Course Code |
CHEM101 |
英文名稱 Course name(English) |
GENERAL CHEMISTRY |
課程類別 Type of the course |
講授類 | 必選修 Required/Selected | 必修 |
系所 Dept./faculty |
化學系 |
授課教師 Instructor |
李志聰 張柏齡 邱政超 張元賓
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學分 Credit |
4 |
課程大綱 Course syllabus |
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Physical Chemistry 1. Atomic structure, electronic configuration and introduction to quantum mechanics 2. Chemical thermodynamics: laws of thermodynamics 3. Chemical thermodynamics: spontaneity and connection with chemical equilibrium Analytical Chemistry 1. Chemical Equilibrium (quick introduction) 2. Activity and Systematic Treatment of Equilibrium 3. Monoprotic Acid-Base Equilibria (quick introduction) 4. Polyprotic Acid-Base Equilibria 5. Acid-Base Titration Organic Chemistry 1. Introduction to organic chemistry 2. Nomenclature 3. Functional groups 4. Polymers
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課程目標 Objectives |
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藉由學習簡單化學概,使學生了解物質的本質、原子構造化合物之形成及其物理與化學性質,化學基本原理及其發展與應用。
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授課方式 Teaching methods |
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講授 Google Meet 會議 https://meet.google.com/upt-jwsc-uqd
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評分方式﹝評分標準及比例﹞Evaluation (Criteria and ratio)等第制單科成績對照表 letter grading reference
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1.第一次期中考:25% 2.第二次期中考:25% 3.第三次期中考:25% 4.期末期中考:25%
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參考書/教科書/閱讀文獻 Reference book/ textbook/ documents
〔請遵守智慧財產權觀念,不可非法影印。教師所提供之教材供學生本人自修學習使用,不得散播及做為商業用途〕
No copies for intellectual property rights. Textbooks provided by the instructor used only for self-study, can not broadcast or commercial use
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序號 | 作者 | 書名 | 出版社 | 出版年 | 出版地 | ISBN# | No. | Auther | Title | Publisher | Year of publish | Publisher place | ISBN# | 1 | Daniel C. Harris | Quantitative Chemical Analysis (9th ed.) | W. H. Freeman | 2016 | | ISBN-10: 146413538X, ISBN-13: 978-1464135385 | 2 | S. S. Zumdahl, D. J. DeCoste | Chemical Principles (8th ed.) | Brooks Cole | 2016 | | ISBN-10: 1305581989, ISBN-13: 978-1305581982 |
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彈性暨自主學習規劃 Alternative learning periods |
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每週課程內容及預計進度 Weekly scheduled progress |
| 週次 | 日期 | 授課內容及主題 | Week | Date | Content and topic | 1 | 2021/09/19~2021/09/25 | 1.Introduction and History of Chemistry | 2 | 2021/09/26~2021/10/02 | 2. Thermochemistry; 3. Chemical thermodynamics: 1st law | 3 | 2021/10/03~2021/10/09 | 4. Chemical thermodynamics: 1st law; 5. Chemical thermodynamics: 1st law | 4 | 2021/10/10~2021/10/16 | 10/11 國慶紀念日(補假); 6. Atomic structure & spectroscopy | 5 | 2021/10/17~2021/10/23 | 7. Introduction to quantum mechanics; 8. Atomic orbital & Electronic configuration | 6 | 2021/10/24~2021/10/30 | 1. Atomic orbital & Electronic configuration; 2. Chemical Bonding: General | 7 | 2021/10/31~2021/11/06 | 3. Valence Bond Theory; 4. VSEPR Model | 8 | 2021/11/07~2021/11/13 | 5. Molecular Orbital Theory; 6. Liquids and Solids (1) | 9 | 2021/11/14~2021/11/20 | 7. Liquids and Solids (2); 8. Physical + Inorganic Chemistry Midterm exam | 10 | 2021/11/21~2021/11/27 | 1. Chemical Equilibrium; 2. Activity and Systematic Treatment of Equilibrium | 11 | 2021/11/28~2021/12/04 | 3. Activity and Systematic Treatment of Equilibrium; 4. Monoprotic Acid-Base Equilibria | 12 | 2021/12/05~2021/12/11 | 5. Polyprotic Acid-Base Equilibria; 6. Polyprotic Acid-Base Equilibria | 13 | 2021/12/12~2021/12/18 | 7. Acid-Base Titration; 8. Acid-Base Titration | 14 | 2021/12/19~2021/12/25 | 1. Introduction to organic chemistry; 2. Nomenclature | 15 | 2021/12/26~2022/01/01 | 12/31 元旦(補假); 3. Nomenclature | 16 | 2022/01/02~2022/01/08 | 4. Functional groups; 5. Functional groups | 17 | 2022/01/09~2022/01/15 | 6. Polymers; 7. 期末考 | 18 | 2022/01/16~2022/01/22 | 彈性學習 |
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課業討論時間 Office hours |
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時段1 Time period 1: 時間 Time:星期一10:00-12:00 地點 Office/Laboratory:教師辦公室 時段2 Time period 2: 時間 Time:星期五13:00-15:00 地點 Office/Laboratory:教師辦公室
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系所學生專業能力/全校學生基本素養與核心能力 basic disciplines and core capabilitics of the dcpartment and the university |
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系所學生專業能力/全校學生基本素養與核心能力 basic disciplines and core capabilities of the department and the university | 課堂活動與評量方式 Class activities and evaluation | 本課程欲培養之能力與素養 This course enables students to achieve.
| 紙筆考試或測驗 Test.
| 課堂討論︵含個案討論︶ Group discussion (case analysis). | 個人書面報告、作業、作品、實驗 Indivisual paper report/ assignment/ work or experiment.
| 群組書面報告、作業、作品、實驗 Group paper report/ assignment/ work or experiment. | 個人口頭報告 Indivisual oral presentation. | 群組口頭報告 Group oral presentation. | 課程規劃之校外參訪及實習 Off-campus visit and intership. | 證照/檢定 License. | 參與課程規劃之校內外活動及競賽 Participate in off-campus/ on-campus activities and competitions. | 課外閱讀 Outside reading. | ※系所學生專業能力 Basic disciplines and core capabilities of the department | |
1.紮實的化學專業知識 1. To have a solid foundation in chemistry knowledge. | V | V | | V | | | | | | | | 2.熟練的儀器操作及實驗技巧 2. Ability to operate instruments and conduct experiments. | | | | | | | | | | | | 3.具有基本的藝術及社會人文素養 3. Ability to provide basicartistic literacy and social humanistic literacy. | | | | | | | | | | | | 4.團隊合作及負責的能力 4. Ability to provide sense of responsibility and teamwork spirit. | | | | | | | | | | | | 5.終身學習與應運社會變遷之能力 5. Ability to maintain lifelong learning andaccommodate social change. | V | V | | V | | | | | | | | 6.瞭解目前及未來產學的發展 6. To understand the current and future development of the industry. | | | | | | | | | | | | ※全校學生基本素養與核心能力 Basic disciplines and core capabilities of the university | |
1.表達與溝通能力。 1. Articulation and communication skills | | | | | | | | | | | | 2.探究與批判思考能力。 2. Inquisitive and critical thinking abilities | V | V | | V | | | | | | | | 3.終身學習能力。 3. Lifelong learning | V | V | | V | | | | | | | | 4.倫理與社會責任。 4. Ethnics and social responsibility | | | | | | | | | | | | 5.美感品味。 5. Aesthetic appreciation | | | | | | | | | | | | 6.創造力。 6. Creativity | | | | | | | | | | | | 7.全球視野。 7. Global perspective | | | | | | | | | | | | 8.合作與領導能力。 8. Team work and leadership | | | | | | | | | | | | 9.山海胸襟與自然情懷。 9. Broad-mindedness and the embrace of nature | | | | | | | | | | | |
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本課程與SDGs相關項目:The course relates to SDGs items: |
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本課程校外實習資訊: This course is relevant to internship: |
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