國立中山大學 110學年度第1學期 課程教學大綱
National Sun Yat-sen University 110Academic year1st Semester Course syllabus
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中文名稱 Course name(Chinese) |
英文論文寫作(一) |
課號 Course Code |
HRM712 |
英文名稱 Course name(English) |
PAPER WRITING IN ENGLISH (I) |
課程類別 Type of the course |
講授類 | 必選修 Required/Selected | 選修 |
系所 Dept./faculty |
人力資源管理研究所博士班 |
授課教師 Instructor |
紀乃文
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學分 Credit |
3 |
因應嚴重特殊傳染性肺炎(武漢肺炎),倘若後續需實施遠距授課,授課方式調整如下:Since COVID-19, if distance learning is necessary, the teaching methods would adjust as follows: |
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因應嚴重特殊傳染性肺炎(武漢肺炎),倘若後續需實施遠距授課,評分方式調整如下:Since COVID-19, if distance learning is necessary, the evaluation would adjust as follows: |
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1.Course participation (online):20% 2.Writing exercise:20% 3.Evaluation of the manuscript:40% 4.If the paper has been submitted to the conference:20%
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課程大綱 Course syllabus |
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課程目標 Objectives |
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After taking this course, the students should be able to conduct a high-quality research based on solid research design, and write up a publishable paper based on the writing skills learned in this course.
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授課方式 Teaching methods |
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Note: 第一週上課9/27將以遠距方式進行,9/27(一)英文論文寫作(一)會議連結 https://insitituteofhumanresourcensysu.my.webex.com/insitituteofhumanresourcensysu.my-tc/j.php?MTID=m630b9d74f7fcb5cea95481f41e57cb44 會議號:2554 272 0140 密碼: nsysu(67978 來自視訊系統) --------------------- The students have to present their initial empirical findings or draft of the paper. Then the instructor will teach the students how to revise or write up each section of a research paper. The instructor also provides constructive comments and developmental feedback to help the students further develop their manuscript. Finally, the students are required to submit their paper to the 2021 Annual meeting of Academy of Management (AOM).
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評分方式﹝評分標準及比例﹞Evaluation (Criteria and ratio)等第制單科成績對照表 letter grading reference
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1.Course participation:20% 2.Writing exercise:20% 3.Evaluation of the manuscript:40% 4.If the paper has been submitted to the conference:20%
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參考書/教科書/閱讀文獻 Reference book/ textbook/ documents
〔請遵守智慧財產權觀念,不可非法影印。教師所提供之教材供學生本人自修學習使用,不得散播及做為商業用途〕
No copies for intellectual property rights. Textbooks provided by the instructor used only for self-study, can not broadcast or commercial use
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Materials prepared by the instructor.
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每週課程內容及預計進度 Weekly scheduled progress |
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週次 | 日期 | 授課內容及主題 | Week | Date | Content and topic | 1 | 2021/09/19~2021/09/25 | Course introduction | 2 | 2021/09/26~2021/10/02 | Presentation of initial research findings (1) | 3 | 2021/10/03~2021/10/09 | Presentation of initial research findings (2) | 4 | 2021/10/10~2021/10/16 | How to write up a good academic paper? | 5 | 2021/10/17~2021/10/23 | Topic 1: Introduction | 6 | 2021/10/24~2021/10/30 | Topic 1: Introduction | 7 | 2021/10/31~2021/11/06 | Topic 1: Introduction | 8 | 2021/11/07~2021/11/13 | Topic 2: Theory and hypotheses | 9 | 2021/11/14~2021/11/20 | Topic 2: Theory and hypotheses | 10 | 2021/11/21~2021/11/27 | Topic 2: Theory and hypotheses | 11 | 2021/11/28~2021/12/04 | Topic 2: Theory and hypotheses | 12 | 2021/12/05~2021/12/11 | Topic 3: Method and results | 13 | 2021/12/12~2021/12/18 | Topic 3: Method and results | 14 | 2021/12/19~2021/12/25 | Topic 3: Method and results | 15 | 2021/12/26~2022/01/01 | Topic 4: Discussion | 16 | 2022/01/02~2022/01/08 | Topic 4: Discussion | 17 | 2022/01/09~2022/01/15 | Topic 4: Discussion | 18 | 2022/01/16~2022/01/22 | Final research projects presentation and comments |
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課業討論時間 Office hours |
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時段1 Time period 1: 時間 Time:星期二14:00-16:00 地點 Office/Laboratory:1036 時段2 Time period 2: 時間 Time:星期三14:00-16:00 地點 Office/Laboratory:1036
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系所學生專業能力/全校學生基本素養與核心能力 basic disciplines and core capabilitics of the dcpartment and the university |
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系所學生專業能力/全校學生基本素養與核心能力 basic disciplines and core capabilities of the department and the university | 課堂活動與評量方式 Class activities and evaluation | 本課程欲培養之能力與素養 This course enables students to achieve.
| 紙筆考試或測驗 Test.
| 課堂討論︵含個案討論︶ Group discussion (case analysis). | 個人書面報告、作業、作品、實驗 Indivisual paper report/ assignment/ work or experiment.
| 群組書面報告、作業、作品、實驗 Group paper report/ assignment/ work or experiment. | 個人口頭報告 Indivisual oral presentation. | 群組口頭報告 Group oral presentation. | 課程規劃之校外參訪及實習 Off-campus visit and intership. | 證照/檢定 License. | 參與課程規劃之校內外活動及競賽 Participate in off-campus/ on-campus activities and competitions. | 課外閱讀 Outside reading. | ※系所學生專業能力 Basic disciplines and core capabilities of the department | |
1.學生能注意倫理議題。 1. Students are able to notice academic ethics. | V | | V | V | | V | | | | | | 2.學生能具有效溝通及教學的能力。 2. Students are able to have effective communication and teaching abilities. | | | | | | | | | | | | 3.學生能使用科學方法進行高品質的研究。 3. Students are able to use scientific methods to conduct research in high-quality. | V | | V | V | | V | | | | | | 4.學生能具備國際觀並將之運用在研究中。 4. Students are able to have global viewpoint and perform it well in the research. | | | | | | | | | | | | 5.學生能了解專業的議題並運用專業知識來解決問題。 5. Students are able to comprehend professional subjects and apply the knowledge to solve the problems. | V | | V | V | | V | | | | | | 6.學生能注意並從事與社會責任相關議題的研究。 6. Students can pay attention to and conduct research on issues related to social responsibility. | | | | | | | | | | | | ※全校學生基本素養與核心能力 Basic disciplines and core capabilities of the university | |
1.表達與溝通能力。 1. Articulation and communication skills | V | | V | V | | V | | | | | | 2.探究與批判思考能力。 2. Inquisitive and critical thinking abilities | V | | V | V | | V | | | | | | 3.終身學習能力。 3. Lifelong learning | V | | V | V | | V | | | | | | 4.倫理與社會責任。 4. Ethnics and social responsibility | | | | | | | | | | | | 5.美感品味。 5. Aesthetic appreciation | | | | | | | | | | | | 6.創造力。 6. Creativity | | | | | | | | | | | | 7.全球視野。 7. Global perspective | | | | | | | | | | | | 8.合作與領導能力。 8. Team work and leadership | | | | | | | | | | | | 9.山海胸襟與自然情懷。 9. Broad-mindedness and the embrace of nature | | | | | | | | | | | |
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本課程與SDGs相關項目:The course relates to SDGs items: |
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本課程校外實習資訊: This course is relevant to internship: |
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