國立中山大學 109學年度第2學期 課程教學大綱
National Sun Yat-sen University 109Academic year Course syllabus
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中文名稱 Course name(Chinese) |
長期照護 |
課號 Course Code |
IHCM620 |
英文名稱 Course name(English) |
LONG-TERM CARE |
課程類別 Type of the course |
講授類 | 必選修 Required/Selected | 選修 |
系所 Dept./faculty |
企業管理學系醫務管理碩士班 |
授課教師 Instructor |
葉淑娟
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學分 Credit |
3 |
因應嚴重特殊傳染性肺炎(武漢肺炎),倘若後續需實施遠距授課,授課方式調整如下:Since COVID-19, if distance learning is necessary, the teaching methods would adjust as follows: |
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因應嚴重特殊傳染性肺炎(武漢肺炎),倘若後續需實施遠距授課,評分方式調整如下:Since COVID-19, if distance learning is necessary, the evaluation would adjust as follows: |
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1.Assignment Part I :50% 2.Assignment Part II:50%
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課程大綱 Course syllabus |
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課程目標 Objectives |
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Upon completing this course, students will be prepared to: • Demonstrate an understanding of the system of long-term care services and how it has been shaped by historical, political, demographic and economic factors; • Compare the long-term care system in Taiwan with systems in other parts of the world; • Analyze the variety of long-term care services available for people of different ages: • Describe and differentiate the various “facilities” that combine housing and services for older adults; and • Understand management issues for long term care • Identify and analyze ethical values and legal issues related to many long-term care issues.
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授課方式 Teaching methods |
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lecture, discussion, visiting facilities 中文說明:不必先上過任何醫管的課程,也能修課。本課程有規劃參訪活動(計算課程分數),如果無法撥出時間參與參訪的同學,請勿選修。然若因疫情關係,無法順利參訪時,改成上課。
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評分方式﹝評分標準及比例﹞Evaluation (Criteria and ratio)等第制單科成績對照表 letter grading reference
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1.Class participation :20% 2.Class assignments:20% 3.Final presentation:20% 4.Final paper:40%
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參考書/教科書/閱讀文獻 Reference book/ textbook/ documents
〔請遵守智慧財產權觀念,不可非法影印。教師所提供之教材供學生本人自修學習使用,不得散播及做為商業用途〕
No copies for intellectual property rights. Textbooks provided by the instructor used only for self-study, can not broadcast or commercial use
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Required text: 徐慧娟、葉玲玲、朱僑麗等(2013)(徐慧娟主編)、長期照護政策與管理、洪葉文化事業有限公司,台北,台灣。 Readings 1. Singh, D. A. (2014). Effective Management of Long-term Care Facilities (3rd Ed.). Jones & Bartlett Learning. 2. Pratt, J. R. (2015). Long-Term Care: Managing Across the Continuum (4th Ed.). Jones & Bartlett Learning. 3. Evashwick, C. J. (2005). The Continuum of Long-Term Care (3rd Edition). Thomson Delmar Learning. 4. Lazer, D. & Schwartz-Cassell, T.L. (2000). Adding Value to Long-Term Care. The Jossey-Bass: A Wiley Company. San Francisco, USA. 5. McSweeney,-Feld, M.H. & Oetjen, R. (2012). Dimensions of Long-Term Care Management: An Introduction. Health Administration Press, USA. 6. 劉淑娟總校╱劉淑娟等著(2015). 長期照護.華杏出版社:台北。 7. 邱啟潤、吳淑如、洪玉珠、林淑媛、邱亨嘉、劉景寬、李逸、蔡淑鳳 (2012). 長期照護理論與實務。洪葉文化: 台北。 8. 葉至誠(2012).老人長照政策.揚智文化出版社:新北市。 9. 梁亞文等著(2016).長期照護機構管理.華杏出版社:台北。
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每週課程內容及預計進度 Weekly scheduled progress |
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週次 | 日期 | 授課內容及主題 | Week | Date | Content and topic | 1 | 2021/02/21~2021/02/27 | Introduction | 2 | 2021/02/28~2021/03/06 | 第一單元:長期照護的本質What is Long-term Care | 3 | 2021/03/07~2021/03/13 | 第二單元:長照1.0 和長照2.0 LTC 1.0 and LTC2.0 | 4 | 2021/03/14~2021/03/20 | 第三單元:長照相關法令 Regulations in LTC | 5 | 2021/03/21~2021/03/27 | site visit (時間會因疫情調整) | 6 | 2021/03/28~2021/04/03 | OFF | 7 | 2021/04/04~2021/04/10 | 第四單元:長照之需求與評估 Demand and Supply in LTC | 8 | 2021/04/11~2021/04/17 | 第五單元 居家照護 Home Care | 9 | 2021/04/18~2021/04/24 | Midterm | 10 | 2021/04/25~2021/05/01 | 第六單元:Leadership in LTC | 11 | 2021/05/02~2021/05/08 | site visit (時間會因疫情調整) | 12 | 2021/05/09~2021/05/15 | 第七單元:商業長照保險 Commercial Private LTCI | 13 | 2021/05/16~2021/05/22 | OFF | 14 | 2021/05/23~2021/05/29 | 管院評鑑OFF | 15 | 2021/05/30~2021/06/05 | 第八單元:長照人力 Manpower in LTC | 16 | 2021/06/06~2021/06/12 | 第九單元:長照之品管 Quality of Care in LTC | 17 | 2021/06/13~2021/06/19 | Presentation | 18 | 2021/06/20~2021/06/26 | Final |
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課業討論時間 Office hours |
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時段1 Time period 1: 時間 Time:星期一13:00-14:00 地點 Office/Laboratory:4097 時段2 Time period 2: 時間 Time:星期二13:00-14:00 地點 Office/Laboratory:4097
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系所學生專業能力/全校學生基本素養與核心能力 basic disciplines and core capabilitics of the dcpartment and the university |
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系所學生專業能力/全校學生基本素養與核心能力 basic disciplines and core capabilities of the department and the university | 課堂活動與評量方式 Class activities and evaluation | 本課程欲培養之能力與素養 This course enables students to achieve. | 紙筆考試或測驗 Test. | 課堂討論︵含個案討論︶ Group discussion (case analysis). | 個人書面報告、作業、作品、實驗 Indivisual paper report/ assignment/ work or experiment. | 群組書面報告、作業、作品、實驗 Group paper report/ assignment/ work or experiment. | 個人口頭報告 Indivisual oral presentation. | 群組口頭報告 Group oral presentation. | 課程規劃之校外參訪及實習 Off-campus visit and intership. | 證照/檢定 License. | 參與課程規劃之校內外活動及競賽 Participate in off-campus/ on-campus activities and competitions. | 課外閱讀 Outside reading. 課外閱讀 Outside reading. 課外閱讀 Outside reading. | ※系所學生專業能力 Basic disciplines and core capabilities of the department | |
1.溝通能力與團隊合作(Communication ability and team cooperation) 1. Communication ability and team cooperation. | | | | | | | | | | | | 2.進階管理知識(Advanced knowledge of management) 2. Advanced knowledge of management. | V | | | V | V | V | V | V | | | V | 3.倫理觀與社會責任實踐(Ethics and social responsibilities) 3. Ethics and social responsibilities. | | | | | | | | | | | | 4.問題分析與解決能力(Ability of problem analysis and solution) 4. Ability of problem analysis and solution. | | | | | | | | | | | | 5.國際觀與外語能力(Global perspective and foreign language ability) 5. Global perspective and foreign language ability. | | | | | | | | | | | | ※全校學生基本素養與核心能力 Basic disciplines and core capabilities of the university | |
1.表達與溝通能力。 1. Articulation and communication skills | V | | | | | V | V | | | | | 2.探究與批判思考能力。 2. Inquisitive and critical thinking abilities | | | | | | | | | | | | 3.終身學習能力。 3. Lifelong learning | | | | | | | | | | | | 4.倫理與社會責任。 4. Ethnics and social responsibility | | | | | | | | | | | | 5.美感品味。 5. Aesthetic appreciation | | | | | | | | | | | | 6.創造力。 6. Creativity | | | | | | | | | | | | 7.全球視野。 7. Global perspective | V | | V | | | | | | | | | 8.合作與領導能力。 8. Team work and leadership | | | | | | | | | | | | 9.山海胸襟與自然情懷。 9. Broad-mindedness and the embrace of nature | | | | | | | | | | | |
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本課程與SDGs相關項目:The course relates to SDGs items: |
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本課程校外實習資訊: This course is relevant to internship: |
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