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國立中山大學 109學年度第1學期 課程教學大綱
National Sun Yat-sen University 109Academic year1st Semester Course syllabus
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中文名稱
Course name(Chinese) |
經濟學實習（一） |
課號
Course Code |
GEAI1410 |
英文名稱
Course name(English) |
ECONOMICS PRACITCE(I) |
課程類別
Type of the course |
實習類 | 必選修
Required/Selected | 選修 |
系所
Dept./faculty |
跨院選修(管) |
授課教師
Instructor |
佘健源
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學分
Credit |
1 |
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因應嚴重特殊傳染性肺炎(武漢肺炎)，倘若後續需實施遠距授課，授課方式調整如下：Since COVID-19, if distance learning is necessary, the teaching methods would adjust as follows: |
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因應嚴重特殊傳染性肺炎(武漢肺炎)，倘若後續需實施遠距授課，評分方式調整如下：Since COVID-19, if distance learning is necessary, the evaluation would adjust as follows: |
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尚未建立傳染性肺炎(武漢肺炎)課程評分方式﹝評分標準及比例﹞
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課程大綱 Course syllabus |
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This is the recitation sections for Economics I. In this section, we will teach you the basic mathematics skills for Economics I, and how to properly use the charts and tables. We will also discuss the problem sets assigned by the professor, play games, and hold quizzes in this section.
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課程目標 Objectives |
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1. Students will have basic ideas on markets.
2. Students can know an economist’s perspective on the society.
3. Train students to participate the discussion of public affairs.
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授課方式 Teaching methods |
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Lecture, discussion, and game-based teaching method
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評分方式﹝評分標準及比例﹞Evaluation (Criteria and ratio)等第制單科成績對照表 letter grading reference
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1.Participation, home-works, and quizzes：35%
2.Midterm：30%
3.Final Exam：35%
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參考書/教科書/閱讀文獻 Reference book/ textbook/ documents
〔請遵守智慧財產權觀念，不可非法影印。教師所提供之教材供學生本人自修學習使用,不得散播及做為商業用途〕
No copies for intellectual property rights. Textbooks provided by the instructor used only for self-study, can not broadcast or commercial use
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1. Required Textbook: R. H. Frank, B. S. Bernanke, K. Antonovics, and O. Heffetz (2019), Principles of Economics, Seventh edition, Taipei, Taiwan: McGraw-Hill, Taiwan Branch (ISBN#: 978-1-260-09291-2).
2. Books You May Find Helpful: 吳聰敏 (2014), 經濟學原理, 第二版, 台北: 雙葉書廊有限公司 (ISBN#: 978-957-43-1693-9)。
3. Books You May Find Helpful: 張清溪, 許嘉棟, 劉鶯釧, 吳聰敏 (2016), 經濟學: 理論與實際 (上冊), 第七版, 台北: 翰蘆圖書 (ISBN#: 978-957-43-3760-6)。
4. Handouts
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每週課程內容及預計進度 Weekly scheduled progress |
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| 週次 | 日期 | 授課內容及主題 | | Week | Date | Content and topic | | 1 | 2020/09/06~2020/09/12 | | | 2 | 2020/09/13~2020/09/19 | Introduction, Grouping, and Ability Evaluation | | 3 | 2020/09/20~2020/09/26 | Freshman Group Psychological Counseling | | 4 | 2020/09/27~2020/10/03 | The Basic Mathematics Skill: Functions and Calculus | | 5 | 2020/10/04~2020/10/10 | The Basic Mathematics Skill: Functions and Calculus | | 6 | 2020/10/11~2020/10/17 | Discussion: Homework 1 | | 7 | 2020/10/18~2020/10/24 | Discussion: Homework 2 | | 8 | 2020/10/25~2020/10/31 | Discussion: Homework 3 | | 9 | 2020/11/01~2020/11/07 | Discussion: Homework 4 | | 10 | 2020/11/08~2020/11/14 | Discussion: Homework 5 | | 11 | 2020/11/15~2020/11/21 | Discussion: Midterm | | 12 | 2020/11/22~2020/11/28 | Discussion: Homework 6 | | 13 | 2020/11/29~2020/12/05 | Discussion: Homework 7 | | 14 | 2020/12/06~2020/12/12 | Discussion: Homework 8 | | 15 | 2020/12/13~2020/12/19 | Discussion: Homework 9 | | 16 | 2020/12/20~2020/12/26 | Discussion: Homework 10 | | 17 | 2020/12/27~2021/01/02 | Review Session for Final Exam | | 18 | 2021/01/03~2021/01/09 | Final settlement and grading review |
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課業討論時間 Office hours |
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時段1 Time period 1:
時間 Time：星期三1600-1800
地點 Office/Laboratory：CM4067
時段2 Time period 2：
時間 Time：星期四1400-1600
地點 Office/Laboratory：CM4067
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系所學生專業能力/全校學生基本素養與核心能力 basic disciplines and core capabilitics of the dcpartment and the university |
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系所學生專業能力/全校學生基本素養與核心能力
basic disciplines and core capabilities of the department and the university | 課堂活動與評量方式
Class activities and evaluation | | 本課程欲培養之能力與素養 This course enables students to achieve. | 紙筆考試或測驗 Test. | 課堂討論︵含個案討論︶ Group discussion (case analysis). | 個人書面報告、作業、作品、實驗 Indivisual paper report/ assignment/ work or experiment. | 群組書面報告、作業、作品、實驗 Group paper report/ assignment/ work or experiment. | 個人口頭報告 Indivisual oral presentation. | 群組口頭報告 Group oral presentation. | 課程規劃之校外參訪及實習 Off-campus visit and intership. | 證照/檢定 License. | 參與課程規劃之校內外活動及競賽 Participate in off-campus/ on-campus activities and competitions. | 課外閱讀 Outside reading. | | ※系所學生專業能力 Basic disciplines and core capabilities of the department | |
| 1.基礎的管理知識(General knowledge of business management) 1. General knowledge of business management. | V | V | V | | | | | | | | V | | 2.溝通能力與團隊合作(communication and team cooperation) 2. Communication and team cooperation. | | | | | | | | | | | | | 3.問題解決能力(ability of problem solution) 3. Ability of problem solution. | | | | | | | | | | | | | 4.倫理觀與社會責任實踐(ethical and social responsibilities) 4. Ethical and social responsibilities. | V | V | V | | | | | | | | V | | 5.國際觀(global perspective) 5. Global perspective. | | | | | | | | | | | | | ※全校學生基本素養與核心能力 Basic disciplines and core capabilities of the university | |
| 1.表達與溝通能力。 1. Articulation and communication skills | | | | | | | | | | | | | 2.探究與批判思考能力。 2. Inquisitive and critical thinking abilities | V | V | V | | | | | | | | V | | 3.終身學習能力。 3. Lifelong learning | | | | | | | | | | | | | 4.倫理與社會責任。 4. Ethnics and social responsibility | V | V | V | | | | | | | | V | | 5.美感品味。 5. Aesthetic appreciation | | | | | | | | | | | | | 6.創造力。 6. Creativity | | | | | | | | | | | | | 7.全球視野。 7. Global perspective | | | | | | | | | | | | | 8.合作與領導能力。 8. Team work and leadership | | | | | | | | | | | | | 9.山海胸襟與自然情懷。 9. Broad-mindedness and the embrace of nature | | | | | | | | | | | |
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本課程與SDGs相關項目：The course relates to SDGs items: |
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本課程校外實習資訊: This course is relevant to internship: |
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