國立中山大學 108學年度第1學期 課程教學大綱

National Sun Yat-sen University 108Academic year1st Semester Course syllabus

中文名稱
Course name(Chinese)

管理會計與財報分析

課號
Course Code

EMBA940A

英文名稱
Course name(English)

MANAGEMENT ACCOUNTING AND FINANCIAL STATEMENT ANALYSIS

課程類別
Type of the course

講授類

必選修
Required/Selected

必修

系所
Dept./faculty

管理學院高階經營碩士學程在職專班

授課教師
Instructor

陳安琳    

學分
Credit

2

因應嚴重特殊傳染性肺炎(武漢肺炎),倘若後續需實施遠距授課,授課方式調整如下:Since COVID-19, if distance learning is necessary, the teaching methods would adjust as follows:

         尚未建立傳染性肺炎(武漢肺炎)授課方式調整

因應嚴重特殊傳染性肺炎(武漢肺炎),倘若後續需實施遠距授課,評分方式調整如下:Since COVID-19, if distance learning is necessary, the evaluation would adjust as follows:

         尚未建立傳染性肺炎(武漢肺炎)課程評分方式﹝評分標準及比例﹞

課程大綱 Course syllabus

         本課程教學大綱已提供完整英文資訊(本選項僅供統計使用,未提供完整英文資訊者,得免勾記)【Provide information of course syllabus in English.(This is for statistical use only. For those who do not provide information of course syllabus in English, do not check this field.)】

This course covers a range of topics including the Balance Sheet, Income Statement, Cash Flow Statement, Financial Statement Analysis, Cost and Habit Analysis, Cost and Profit Analysis, Capital Expenditure Decision, Pricing and Performance Evaluation.
資產負債表
損益表
現金流量表
財務報表分析
成本概念與習性分析
成本-數量-利潤分析
資本支出決策
定價與績效評估

課程目標 Objectives

         Through the practices of management accounting and financial analysis, senior managers will be able to read financial reports, understand revenue management, and have the concept of cost in order to make effective financial decision to improve the company performance.
透過管理會計與財報分析的學習,建立高階管理人員的基本數字觀念、閱讀財務報告的能力、認識盈餘管理的空間、具備成本觀念、做出正確的財務決策、提升公司的經營績效。

授課方式 Teaching methods

         Lectures and in-class discussion
授課+課堂討論

評分方式﹝評分標準及比例﹞Evaluation (Criteria and ratio)等第制單科成績對照表 letter grading reference

        
1.課堂參與In-class participation40%
2.課堂報告Presentation30%
3.出席Attendance30%

參考書/教科書/閱讀文獻 Reference book/ textbook/ documents
〔請遵守智慧財產權觀念,不可非法影印。教師所提供之教材供學生本人自修學習使用,不得散播及做為商業用途〕
No copies for intellectual property rights. Textbooks provided by the instructor used only for self-study, can not broadcast or commercial use

        
序號作者書名出版社出版年出版地ISBN#
No.AutherTitlePublisherYear of
publish
Publisher
place
ISBN#
1Noreen, Eric W., Peter C. Brewer, and Ray H. GarrisonManagerial Accounting for ManagersMcGraw Hill2107New York1259578542
2鄭丁旺;汪泱 若;張錫惠成本與管理會計指南書局2107台北

每週課程內容及預計進度 Weekly scheduled progress

        
週次日期授課內容及主題
WeekDateContent and topic
12019/09/09~2019/09/15Management accounting and financial analysis 管理會計與財報分析
22019/09/16~2019/09/22Management accounting and financial analysis 管理會計與財報分析
32019/09/23~2019/09/29Management accounting and financial analysis 管理會計與財報分析
42019/09/30~2019/10/06Management accounting and financial analysis 管理會計與財報分析
52019/10/07~2019/10/13Management accounting and financial analysis 管理會計與財報分析
62019/10/14~2019/10/20Management accounting and financial analysis 管理會計與財報分析
72019/10/21~2019/10/27Management accounting and financial analysis 管理會計與財報分析
82019/10/28~2019/11/03Management accounting and financial analysis 管理會計與財報分析
92019/11/04~2019/11/10Management accounting and financial analysis 管理會計與財報分析
102019/11/11~2019/11/17Management accounting and financial analysis 管理會計與財報分析
112019/11/18~2019/11/24Management accounting and financial analysis 管理會計與財報分析
122019/11/25~2019/12/01Management accounting and financial analysis 管理會計與財報分析
132019/12/02~2019/12/08Management accounting and financial analysis 管理會計與財報分析
142019/12/09~2019/12/15Management accounting and financial analysis 管理會計與財報分析
152019/12/16~2019/12/22Management accounting and financial analysis 管理會計與財報分析
162019/12/23~2019/12/29Management accounting and financial analysis 管理會計與財報分析
172019/12/30~2020/01/05Management accounting and financial analysis 管理會計與財報分析
182020/01/06~2020/01/12Management accounting and financial analysis 管理會計與財報分析

課業討論時間 Office hours

         時段1 Time period 1:
時間 Time:星期三1400-1600
地點 Office/Laboratory:4107
時段2 Time period 2:
時間 Time:星期四1400-1600
地點 Office/Laboratory:4107

系所學生專業能力/全校學生基本素養與核心能力 basic disciplines and core capabilitics of the dcpartment and the university

        
系所學生專業能力/全校學生基本素養與核心能力
basic disciplines and core capabilities of the department and the university
課堂活動與評量方式
Class activities and evaluation
本課程欲培養之能力與素養 This course enables students to achieve.紙筆考試或測驗 Test.課堂討論︵含個案討論︶ Group discussion (case analysis).個人書面報告、作業、作品、實驗 Indivisual paper report/ assignment/ work or experiment.群組書面報告、作業、作品、實驗 Group paper report/ assignment/ work or experiment.個人口頭報告 Indivisual oral presentation.群組口頭報告 Group oral presentation.課程規劃之校外參訪及實習 Off-campus visit and intership.證照/檢定 License.參與課程規劃之校內外活動及競賽 Participate in off-campus/ on-campus activities and competitions.課外閱讀 Outside reading.
※系所學生專業能力 Basic disciplines and core capabilities of the department
1.瞭解國際管理新知 1. Exploring updated knowledge of International Business.V V        
2.高階經營人才的再培育 2. Re-educating senior working professionals.V V        
3.新觀念的刺激與新思維的訓練 3. Training the professionals for new ideas.V V        
4.跨行業交流互動與團隊友誼之建立 4. Creating a network for crossover cooperation and friendship.V V        
5.全球化的訓練與視野 5. Developing the global mindset of each professional.           
6.多元化的學習 6. Providing pluralistic approaches to learning.           
※全校學生基本素養與核心能力 Basic disciplines and core capabilities of the university
1.表達與溝通能力。 1. Articulation and communication skills           
2.探究與批判思考能力。 2. Inquisitive and critical thinking abilitiesV V        
3.終身學習能力。 3. Lifelong learningV V        
4.倫理與社會責任。 4. Ethnics and social responsibility           
5.美感品味。 5. Aesthetic appreciation           
6.創造力。 6. Creativity           
7.全球視野。 7. Global perspectiveV V        
8.合作與領導能力。 8. Team work and leadership           
9.山海胸襟與自然情懷。 9. Broad-mindedness and the embrace of nature            

本課程與SDGs相關項目:The course relates to SDGs items:

         尚未建立SDGS資料

本課程校外實習資訊: This course is relevant to internship:

         本課程無註記包含校外實習

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